Steak (Pop’s)

A well hung piece of Porterhouse (2 inches)

Salt, pepper steak well

Put on rack top with thinly sliced garlic in center and cover with a pat of butter

Place in broiler, temp 450 4 or 5 minutes on each side. Then half of remainder on each side (25 minutes altogether) at 350z


Cut mushrooms (if necessary) and sauté

3 or 4 T grease left, put in a good heaping tsp flour

Stir and cook slightly

Salt, pepper, celery salt, paprika, Worcestershire sauce, tobasco, bouillon cube and water last

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s